The black IPA is kind of like the liger of the beer
world. Except lions and tigers are at
least kind of similar. Black IPAs fuse
two styles that really just don’t seem like they would work together. So naturally, I was a bit apprehensive when
I was putting this recipe together. I
didn’t want it to be dominated by hops, but I didn’t want it to just be a
bitter stout either. So, the only thing
really to do was to jump in and give it the ol’ college try.