When I found out from Mrs. Hacksaw that it had been requested for Hacksawing Brewing to provide beer for the wedding in which she was to be the Matron of honor - I was ecstatic. This was the highest honor I had received as a homebrewer and knowing I was being given the opportunity to be part of making their wedding day awesome was exciting.
Friday, September 19, 2014
Thursday, September 18, 2014
Homebrew Recipe: Chop Down Wheat Forest
Chop Down Wheat Forest
A few football seasons ago, Down the Hall and Hacksaw teamed
up to create some homebrews for consumption during tailgating of NC State
games. We jokingly called ourselves Carter-Finley Brewing after the NC State
stadium name. While the attendance at our tailgating parties wasn’t great - we
had a ton of fun putting together recipes and theming them around the
opponents. This particular brew was for the Wake Forest matchup which happens
to be where Mrs. Hacksaw’s sports loyalties truly lie. The goal of this beer
was to make a classic hefeweizen that could be morphed into a blue moon with
the addition of a fresh orange.
Wednesday, September 17, 2014
Brewery Visit: Northern California
Okay fine, Northern California isn’t a single brewery. I’m on vacation out on the ol’ left coast, and I’ve been able to drag my family to quite a few breweries along the way. I’ll be out here through the end of the week, but since the first week was riddled with beer sampling in the Bay Area, I thought I’d write a brief update.
Tuesday, September 16, 2014
Beer Tasting: New Belgium Snapshot
New Belgium Snapshot
5% ABV, 13 IBU
Enjoyed 08.31.14
Every once in a while I go looking for something a little
different than what I normally drink just to change it up. I’ve overdosed
lately on IPA’s and imperial stouts, so this offering from New Belgium was
enticing as I hadn’t had a wheat beer in a while. This used to be my favorite
style when I first started getting into craft beer and while it isn’t my fave
style anymore It’s a good standby.
Monday, September 15, 2014
The Grass is Always Greener
The grass is always greener on the other side….or is it?
Hi, I’m Colby, occasionally referred to as Jacob’s “beer goddess”, and
I’m married to a brewer. I love my
husband, and I love beer (let’s be honest the two kind of go hand in hand am I
right!? Yes, I’m right). I love that we have so many things in common. But, in all honesty, I sometimes resent the
fact that we have so much in common. I am
my own person and have my own hobbies…they just happen to be more or less the
hobbies that he enjoys as well.
Friday, September 12, 2014
Cost-Effective Upgrades
So, you’ve started homebrewing, you’ve got a few batches
under your belt, learned a couple of lessons along the way, and you want to
keep pursuing the hobby. Once you find
that you might be willing to invest a little more money in your setup, there
are a few items that are not essential by any means to brewing great beer, but
they can make the process a little easier.
Thursday, September 11, 2014
Homebrew Recipe: Newly Wedded Wheat
When a wonderful couple asks you to brew beer for their wedding – you say yes! This recipe was crafted based on their input that “Blue Moon” and “Wheat Beers” were their favorite. Making a clone of Blue Moon was not going to happen because I cared about these people too much. I insisted I would make a crowd pleaser that would be even better than Blue Moon. With that goal in mind I built an American Wheat beer that had some hints of orange. Sounds similar to blue moon but it had much more malted wheat flavor and higher ABV than Blue Moon packs.
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